Contact Us

Easy Chicken Biscuit Casserole – Shay’s Recipe of the Week

The school year is back in session so that means busy families who need quick and food. If you are like my family, my boyfriend and I both work until about 5:30 and have a teenager who is in sports. There are practices, games, homework and somewhere in there you have to find time to fix dinner. So this is a quick and easy casserole you can throw together and fill all the little bellies.

Ingredients:
2 Chicken breast (boiled)
1 can cream of chicken soup
1 can cream of mushroom soup
2 or 3 lg. potatoes (mashed)
1 can corn
1 can sweet peas
(you can also substitute a 1/2 bag of frozen mixed vegetables for the cans of veggies)
Bisquick biscuit mix and milk (to make biscuits)


First boil your chicken and potatoes. Cut chicken into bite sized pieces and set aside. Mash the potatoes and spread evenly on bottom of baking pan.

mashed taters
Shay Hill

Prepare your vegetables if you need to; meaning drain and mix together if using canned vegetables. If you choose to use frozen vegetables just have them ready to mix with your soups.

vegetables
Shay Hill

Mix together your chicken, 2 cans of soups, and vegetables and pour over your mashed potatoes.

pre biscuit
Shay Hill

Now add to the top, spoonfuls of your biscuit mix. Just follow the directions on the Bisquick box for 9-12 biscuits.

casserole with biscuit
Shay Hill

Pop it into the oven at 350 degrees for about 30-35 minutes or until your biscuits are done. I wasn’t quick enough with the camera to get the casserole when I pulled it from the oven. I set it out to cool for a few minutes, when unbeknownst to me the boys went ahead and dug in.

casserole after
Shay Hill

As you can see there wasn’t much left, but it does reheat well. Of course, this is a recipe you can put your own spin on and make it more to your liking. As you can see from the photo I added broccoli to my vegetables. It was quick, easy and delicious.

More 'Shay's Recipe of the Week'

More From 1280 KSLI

Best of the Web

Leave a Comment

It appears that you already have an account created within our VIP network of sites on . To keep your points and personal information safe, we need to verify that it's really you. To activate your account, please confirm your password. When you have confirmed your password, you will be able to log in through Facebook on both sites.

Forgot your password?

*Please note that your points, prizes and activities will not be shared between programs within our VIP network.

It appears that you already have an account on this site associated with . To connect your existing account with your Facebook account, just click on the account activation button below. You will maintain your existing profile and VIP program points. After you do this, you will be able to always log in to http://1280ksli.com using your Facebook account.

*Please note that your points, prizes and activities will not be shared between programs within our VIP network.

Please fill out the information below to help us provide you a better experience.

Register on Classic Country 1280 KSLI quickly by logging in with your Facebook account. It's just as secure, and no password to remember!

Not a Member? Sign Up Here

Register on Classic Country 1280 KSLI quickly by logging in with your Facebook account. It's just as secure, and no password to remember!